Beersel Brettanomyces Blend | White Labs WLP4605 Yeast yeast-prop

Beersel Brettanomyces Blend | White Labs WLP4605 Yeast yeast-propWhite Labs Beersel Brettanomyces Blend WLP4605 A Belgian Inspired Blend for Authentic Wild Ales White Labs Beersel Brettanomyces Blend (WLP4605) combines three distinct Brettanomyces strains sourced from Belgian breweries, making it ideal for crafting wild ales with authentic character. This blend produces complex flavors of stone fruit, earthy funk, and a balanced tartness that develops beautifully with extended aging. Perfect for farmhouse ales,

It is well suited to mixed fermentation projects

and other modern sour beer projects where speed and flavor both matter

Why Choose WLP070 Kentucky Bourbon Yeast

sparkling water makers

which makes it appealing for brewers who want flexibility

Whether you're fermenting fresh-pressed juice or store-bought cider

preserving carbonation and enhancing the overall draft experience

but they help buffer against transit temperature spikes

The extra size and weight comes with an extra bonus: improved specific gravity stability at high krausen so you will see a steadier read-out on your iPhone

and Versatile Farmhouse Brett

Easy mounting: M6 screw holes on the back (hardware not included)

and a recommended fermentation range of 48 to 55°F