Adami Garbel Brut Prosecco Pauillac

Adami Garbel Brut Prosecco PauillacGarbl, which in ancient local dialect means a dry, crisp, pleasantly tart wine, is produced from the hilly vineyards in the Colli Trevigiani area. The ample nose releases crisp edged, complex fruit notes, and the palate is full flavored with a crisp acidity. A wonderfully versatile sparkler, Garbl's 13 grams of residual sugar place it between the Brut and Extra Dry styles, making it perfect for wine bars as well as celebrations.

Carrying soft scents of caramelized brown sugar

single barrel

fuller flavor

Warm golden amber

Tangy orange and lemon

less than 100 yards from the ocean

After a six month élevage in oak foudres

The palate is delicate with a soft weight that carries a vibrant fruit throughout the finish

for unmatched smoothness

Under the watchful eye of Master Distiller Richard Stabile

The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste

with bright flavors of red cherries