2000 Graham's LBV Port austrian wines

2000 Graham's LBV Port austrian winesColor is very dark purple. The nose has some black plums and blackberry. The palate is very silky some soft blackberries, a nice amount of acidity that keeps it from being to heavy on the palate. Still some tannins, but just enough to let you know the're there and are nicely balanced against the acidity. There is some red cherries laced with a little smokeness and gravel, and a very slight touch of mint which is very unusual but nice. This is a very

White Horse was first produced in 1861 by James Logan Mackie

intensely fruity

This is Impeccably dry

dessert-like nuances of honey

making it a popular choice among whisky enthusiasts

one of the finest of all the Pouilly Fuisse villages

From old tasting notes: on the nose: sweet grains some unusual spice

Hints of chopped mint

the herb from which absinthe derives its name

Nose: Immediately rich and sweet

From Gordon & MacPhail

The flavours of this unique South African cultivar are complex and exciting with ripe plum and fruitcake all beautifully integrated and then finished with subtle oak to for a delightful lingering after taste