Purple White, Moychay, (Harvest 2022, pressed in 2023) 100g 161223

Purple White, Moychay, (Harvest 2022, pressed in 2023) 100g 161223A 100 gram tea cake of medium density, effortlessly separates into brown, black green and pearl beige buds. The aroma is subtle, woody and floral. The infusion is transparent, with a shade of white grapes. The bouquet of the ready made tea is multifaceted, floral herbaceous with woody, nutty and berry notes. The aroma is delicate, floral herbaceous. The taste is dense and smooth, buttery, sweetish, a bit tart, with a slight grapefruit bitterness,

Vietnam Sheng Cha Gushu (spring 2023): A Balanced and Aromatic Sheng

Height: 126 mm

but retained the brightness of colors and the force of impact

characterised by multiple infusions of the same tea in a small teapot

Often even better so

Goishicha is a traditional fermented Japanese tea

Bevat cafeïne

One of the most notable features of Jacaranda wood is its rich

evoking a sensory walk through nature

with notes of autumn leaves

This tea warms the body and heart

Gaiwan 150 ml