Cabernet Sauvignon 2020 Matua

Cabernet Sauvignon 2020 MatuaGROWING SEASON The 2020 growing season began on a dry note, followed by much needed rains in April that replenished the soils and set the stage for healthy canopy growth. Conditions through mid summer remained mild and steady, with the exception of a rare August thunderstorm prior to harvest. GRAPE VARIETY: 100% Cabernet Sauvignon TASTING NOTE: Deep ruby in color, this wine boasts aromas of cassis, blueberry, pomegranate, and currants. Notes of

satsuma plums and red currants

5% Cabernet Franc

Fragrant with small dark berries

Maturation: 8 months in French oak barriques (35% new)

Exquisite expression of classic Bordeaux varieties but the unmistakable Terra Rossa flavours pervade

Now – 2025

The experience of eating a macaron à la framboise

our Rosé Gin is made with 10 botanicals and a dash of Squealing Pig Rosé wine

Refreshing acidity

providing all the hallmarks of a great John Riddoch Cabernet Sauvignon for the cellar

The composite elements are united in solidarity

Rating: 91 points from James SucklingVarietal: 100% Pinot NoirRegion: Santenay