Venetsanos - Mandilaria Red NV (750ml) Muscat Canelli

Venetsanos - Mandilaria Red NV (750ml) Muscat CanelliRed wine PGI Cyclades Grape variety Mandilaria 100%. After 4 5 days of maceration, the free run must is fermented in stainless steel tanks. The fermentation for the 60% of the must is finished in 225 lt barrels and for the 40% in stainless steel tank. After several months of maturation, the final blend is bottled. Tasting Notes: Plumy red color with violet hints. Aromas of fig, sour cherry, carnation flowers, vanilla, and a sense of strawberry

This has it all and more

with hints of honeysuckle

with weekly bâtonnage for 9 months

even with fusion preparations

Aromas of terracotta

91-94 points Robert Parker's Wine Advocate:

It’s a muscat blanc

With various hotels and fine-dining restaurants as well as true country hospitality

It is aged for eight months with slight battonage

Diversification enables us to make the best possible wine in a given year

An aromatic nose of ripe peaches

It has the most diverse collection of Pinot Noir clonal selections on our Estate