Santoku 215mm Stainless steel

Santoku 215mm Stainless steelThis Nishiji Santoku feature a tall blade, good distal taper, thin tip. Flat profile at the heel with a slight curve toward the tip. The San mai is made from 135Cr3 steel core with soft steel cladding. Forged to shape and to geometry the blade is ground on water cooled grinding wheel. Specs : Construction : San ma (3 layers) Range : Nishiji KU Type : Medium thickness Blade length (heel to tip) : 215mm Blade height (at the heel): 59mm Hagane : 135Cr3

Wa handle made from ebonised english oak

Overall length : 205mm

Balance point between the emoto and the handle

Skiving knife 80x30mm

San Maï hand forged from 26c3 high carbon steel core and local historic wrought iron clad in Sheffield

to 1mm at the tip

satin finish

Tall vegetable cleaver

Overall length : 325mm

The handle is made with Bog Oak and burl Elm

- Weight : 236gr

with a nimble tip