Paul Mas Vermentino Laurent Perrier

Paul Mas Vermentino Laurent PerrierPale lemon with shiny golden hues. Nose: light, elegant and fresh, with notes of clementine and kiwi. Palate: fresh, smooth, superb minerality, flavours of the nose found in the mouth (clementine). In 20 years, Jean Claude Mas has become a reference for South of France wines. Old World wines with New World attitude is the essence of our character. Jean Claude Mas is the owner and winemaker. The 15 Estates cover over 850 hectares and 40 varieties.. Our

nuts and cinnamon

richly coated citrus notes on the palate

e wine spent a total of 32 days in the tank and was then decanted into oak barrels

Brut Nature is created from Macabeo

though bright and pure with a long finish

Fuller than Pinot Noir from Burgundy

elegant and delightful wine

Paso Robles is one of the most diverse AVAs in California and it's great to have found a producer who is not only unique in the region but also a rarity in the state

There was a lot of everything

The soil is mostly clay and limestone

96 Points | Ken Gargett

with a tremendous potential for guard