Leefield Station Pinot Noir Limestone Coast

Leefield Station Pinot Noir Limestone CoastLeefield Station Pinot Noir delivers a seam of vivid red berry fruits that speak strongly to the cool climate growing conditions of the Waihopai Valley of Marlborough. This core of pure red fruits sits amidst savoury elements of grape stem, smoke and a hint of classic Pinot Noir funk. Leefield Station Pinot Noir wine, hailing from New Zealand's Marlborough region, is a standout. Its vibrant garnet hue reveals an inviting fragrance of ripe cherry,

Rose Petals

only a small addition of sulphur as a preservative and a light filtration prior to bottling

their varietal character derived from growing the grapes in the right place and picking them when they are ripe and not

This 10 year old is a classic Tawny with the typical appealing aromas and flavours of wood-aged Ports

albondigas (meatballs) or paella

Nebbiolo for 10-12 days at 30 degrees C

he is a pioneer of biodynamic viticulture in quality winemaking

smoke and lemon aromas

Molasses fermentation

sixty year old

fruit and tannins

Quinta da Calcada is in the heart of the Vinho Verde region in Amarante